calico farmstead cheese llc


we grow the grass, we milk the cows, we make the cheese

About Us
We are family owned and operated. The dairy was started in 1949 at this location. We started making Hispanic Style cheese in 2005. In 2008 we began making other fresh and aged cheese and began selling at the Greensboro farmers market.

We use only milk produced by our cows. Our herd of Holstein, Jersey and Ayrshire cows are turned out on a pasture each day where they can have access to free choice hay and forage.

Visitors are welcome. Please call ahead.

Our Products
fresh cheese, mozzarella, fromage blanc spreads,queso fresco, requeson (ricotta), farmers, feta, skillet cheese (plain and jalapeno), cheese curds(chunks).and butter.

we are located at 3737 high rock road, gibsonville, n. c. 27249. approximately 9 miles north of I85. Take the 61N toward Gibsonville, follow 61 N out of Gibsonville, at Frieden Luther Church, take Frieden church road to High Rock Road, turn right, farm is located 1/4 mile on left.

Hours of Operation
Monday and Wednesday 10:00 until 5:00 other times, please call 336-516-0753

Where you can find our products
Hispanic markets from Winston-Salem to Raleigh, Durham Co-op, Weaver Street Markets in Hillsborough, Carrboro, Chapel Hill, Homeland Creamery in Julian, and Deep Roots Market in Greensboro.


calico farmstead cheese llc
anna amoriello
3737 high rock road
gibsonville, NC 27249
Phone: 336-516-0753

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