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NCAGR.GOV

Standards Division

LP-Gas Section

Richard Fredenburg, LP-Gas Engineer; Phone 984-236-4752 (Technical questions and interpretations)
email address: richard.fredenburg@ncagr.gov

Jeff Walker, Field Supervisor, 919-215-8134 (Inspections)
email address: jeffrey.walker@ncagr.gov

The LP - Gas Section performs safety inspections of LP-Gas (propane) installations, inspects LP-Gas transportation vehicles and measuring systems, and inspects anhydrous ammonia installations.

Click here to see a listing of LP-Gas concerns for consumers.

Click here to see a listing of LP-Gas concerns for the industry.

Click here to see information about food truck inspections.

The 2020 edition of the LP-Gas Code is available and inspections in North Carolina will be based on this edition beginning no later than January 1, 2020.
Click here to be taken to the NFPA web site to order your copy of the code.

For information on the gas piping license, you need to go to the State Board of Examiners of Plumbing, Heating, and Fire Sprinkler Contractors.
Click here to be taken the State Board of Examiners of Plumbing, Heating, and Fire Sprinkler Contractors website. Their telephone number is 919-875-3612.

WARNING: Propane is not a compatible refrigerant. See the EPA's website concerning a warning against using propane as a refrigerant. Frost 22A is being marketed as a replacement for refrigerant in your home or business air conditioning unit. The warning is that any refrigerant containing propane or butane, including Frost 22A, may work well in your system, but presents a distinct safety risk to you, your family, or anyone who services the system if used in your home or business, especially if the system has a leak. For more details on this, see the Questions and Answers provided by the EPA.

 

Last revised on August 12, 2021

NCDA&CS Standards Division, Stephen Benjamin, Director
Mailing Address: 1050 Mail Service Center Raleigh, NC 27699-1050
Physical Address: 4400 Reedy Creek Road, Raleigh, NC 27607
Phone: (984) 236-4750 FAX: (919) 831-1303



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