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FOR IMMEDIATE RELEASE
WEDNESDAY, NOV. 3, 2010
| CONTACT: |
Monica Wood, marketing specialist
State Farmers Market
(919) 733-7417; monica.wood@ncagr.gov
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State Farmers Market hosts Colossal Collard Day
Friday, Nov. 5
| WHAT: |
A Southern holiday staple will be celebrated during Colossal Collard Day Friday, Nov. 5. The State Farmers Market Restaurant will provide samples of cooked collards and hushpuppies with a variety of relishes and chow-chows. Visitors also will be able to purchase fresh, locally grown collard greens and pick up free recipes, serving tips and nutritional information. |
| WHEN: |
Friday, Nov. 5
11 a.m. to 1 p.m.
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| WHERE: |
Farmers Building
State Farmers Market
1201 Agriculture St.
Interstate 40, exit 297, Lake Wheeler Road
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| WHO: |
Collard Day is sponsored by the State Farmers Market Restaurant, State Farmers Market and the N.C. Department of Agriculture and Consumer Services. |
-pmj-2
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