Fickle Creek Farm is a diversified, small-scale farm in the Piedmont of North Carolina. We utilize approximately half of the farm's 235 acres to provide farm-fresh, healthy food to our community through careful environmental stewardship, sustainable practices, and humane animal treatment. Vegetables and fruit are naturally grown without synthetic chemical inputs. Livestock is raised without use of antibiotics or hormones. Chickens, ducks, turkeys, and pigs range freely on pesticide-free pastures and in woods and are fed locally-milled, vegetarian feed. Cows and sheep are raised on pesticide-free pastures. We share our farm with others through farm tours and a farm-stay accommodation
Farm Stay, Eggs, Lamb, Pork, Chicken, Beef, Veggies, Weddings, Farm Tours.
Hours of Operation:
On Farm Sales on Sundays, 3 to 5,
Farm Tours 1st Sunday of each month at 1 pm (RSVP required),
our products can be found:
Chapel Hill Farmers Market, Durham Farmers Market, South Durham Farmers Market, Western Wake Farmers Market, ON FARM Sunday 3 to 5 pm.