|
AGED ANGUS BEEF for family freezers
Four generations of our family raised & grass fed steers on lush green pastures. We never add preservatives, hormones or growth stimulants. By dry-aging our Angus for 14-21 days, you get that intense flavor in every quarter or half side of beef, custom cut to your order. Flash freezing it locks in its maximum flavor. We never add preservatives or artificial coloring. Thats why D D Farms all natural aged-Angus Beef will be the best your've ever tasted. The main fatty acids in beef,omaga 3 & oleic acid, increase the natural source of protein, vitamins, and healthful fatty acids. This is positive for diet health. Did you know that most beef sold by grocery store chains has been implanted with growth hormones that are estrogen based? Our customers want to know where their beef comes from, and the natural beef slogan has come to be defined as "locally grown" and grass fed.
Our secret is that we let the momma cow's milk grow the calf. Then we use rotational grazing on 100% fescue pastures to form intramuscular marbling. This concept has created greater demand for our Angus/Braunvieh cross bred steers, because our grass fed programs put more taste fat inside the muscle. Our average steer will weigh between 1,000 to 1,250 pounds and yield between 500 to 600 pounds of meat. After aging and trimming, our average half side of beef weighs around 250 lbs(retail cuts)@$5.25 lb. Our average quarter side weighs about125 lbs(retail cuts)@ $5.50 lb. D D Farms customers say our aged Angus Ribeyes & filets are the best steaks on the East coast!
QUARTER & HALF-SIDES / AGED ANGUS BEEF! We now have "Brown Swiss" (Braunvieh) steers known as the famous Brown Cow from Switzerland. Over the past 10 years, tests have shown that Braunvieh steers produced more USDA choice beef with yield Grade 2 or better than any other breed. We also have Angus/Braunvieh and Braunvieh/Simmental crossed steers.
Our beef is featured at Penny's Place Restaurant, Mint Hill, NC 28227.
D D Farms & Vineyard
Purchase by phone, 704-545-5583,e-mail- CADDLCO@AOL.com. or web@ DD Farms
|
|
D D FARMS
D D FARMS
7226 Quail Park Dr.
Mint Hill,, NC 28227
MECKLENBURG County
Phone: 704-545-5583
caddlco@aol.com
|
|
| "HOME OF GREAT STEAKS" Since 1946, 4 generations of Allens have made a patient art of aging the finest premium grass fed beef on the east coast. We do it naturally, by hanging a side in a walk in cooler, letting it naturally loose moisture from the beef, leaving an intense, full bodied old western style taste with superb tenderness. Our Angus cattle are bred, raised on fescue pastures on our farm in Mint Hill NC. We then have it gov. inspected, cut, double wrapped, labeled and flash frozen for your home freezer. DD Farms uses no pesticides on our pasture, and our Angus steers are raised without added hormones, steroids or antibiotics in our meat. Never! Let DD Farms become your local gourmet steak company.
|
|
