Specialty Producer of Heritage Poultry & Grass Fed Beef
Joyce Farms produces premium, heritage, high quality, branded, all-natural fresh chicken, turkey, duck, and game products, Grass Fed Beef, and unique prepared entrees.
Joyce Farms works with small farmers
to produce products offered in
European markets but not normally
available in the United States. Some
of these are old Heritage breeds that
are no longer produced because they
cannot compete with faster growing,
higher yielding commercially produced
animals. Joyce Farms grows and
processes a French Cou Nu chicken -
what we call our Poulet Rouge (TM),
which is grown as a Label Rouge
product in France, a Pintade (French
Guinea) and a Heritage White Pheasant.
Organizations like Slow Foods USA,
whose purpose is to preserve a
country's gastronomic culture, and
save cherished foods, are creating
consumer awareness and demand for old,
Joyce Farms markets its products
through established gourmet retail
stores, and food service distributors
who are center-of-the plate experts in
fine dining products.
Poulet Rouge (TM), Pintade (French Guinea), Heritage White Pheasant, Heritage Spanish Black Turkey (Seasonally), Joyce Farms Naked (TM) All Natural Chicken, Duck, Geese, Chicken Sausages (Chipotle, Spinach and Feta Cheese, Mild Italian, Sundried Tomato and Basil, Blueberry and Maple Syrup, Apple and Raisin), Pekin Duck, Free Range Turkey, Roulades, En Croutes, etc.
4787 Kinnamon Road, Winston Salem, NC 27103
Visit our new website at www.joyce-farms.com!
4787 Kinnamon Road
Winston Salem, NC 27103