Specialty Producer of All-Natural Poultry and Game
Joyce Foods produces premium, high quality, branded, all-natural fresh chicken, turkey, duck, and game products, and unique prepared entrees.
Joyce Foods works with small farmers to produce products offered in European markets but not normally available in the United States. Some of these are old Heritage breeds that are no longer produced because they cannot compete with faster growing, higher yielding commercially produced animals. In a test program, Joyce Foods grows and processes a French Cou Nu chicken called Poulet Rouge Fermier, which is grown as a Label Rouge product in France, a Pintade (French Guinea) and a Pheasant.
Organizations like Slow Foods USA, whose purpose is to preserve a country's gastronomic culture, and save cherished foods, are creating consumer awareness and demand for old, rustic breeds.
Joyce Foods markets its products through established gourmet retail stores, and food service distributors who are center-of-the plate experts in fine dining products.
Poulet Rouge Fermier (Red Farm Chicken), Pintade (Guinea), Faison (Pheasant), Ashley Farms & Tanglewood Farms All Natural Chicken, Duck, Geese, Poussin, Chicken Sausages (Chipotle, Spinach and Feta Cheese, Mild Italian, Sundried Tomato and Basil, Blueberry and Maple Syrup, Apple and Raisin), Pekin Duck, Free Range Turkey, Roulades, En Croutes, etc.
4787 Kinnamon Road, Winston Salem, NC 27103
Joyce Foods, Inc.
4787 Kinnamon Road
Winston Salem, NC 27103