A few new oven ready items have been added to our menu. We now offer Bacon wrapped Scallops that are ready for the grill. This bacon is a Gold Medal Bacon that has been Apple Cider cured and Apple wood smoked, it complements the Scallops beautifully. The Manicotti with Shrimp & Italian Sausage have been a hugh hit. Our new Deli case offers more new homemade salads and Crab Dip.
We are planning on Fish Tacos, Wraps, and Seafood Sandwiches for 2011.
We still offer our current homemade goodies, such as, Prowler's Crab Cakes, Seafood Enchiladas and Seafood Chimichagas.
Our family has been in the commercial fishing business in Hatteras since 1989.
My husband Robert and son Graham fish inshore & offshore depending on time of year and hurricanes. Most of the time we have fresh fish. We also have NC Shrimp pretty much year round, it's always served up fresh when they are catching it and we freeze up some in 1# packages for the winter.
In order to insure a future in fishing for our
children we have started a retail market. We did this
to add value to our products and provide a local
market for our customers that do not want
imported seafood. them.
fish,clams,shrimp,scallops,crab,snowy grouper,golden tile,grey tile,black sea bass,trigger,snapper,yellowfin tuna,mahi,wahoo,king mackeral,flounder,red fish,sheephead,bluefish
Highway 12 in Hatteras Village across from Hatteras Harbor Marina and down a block on the corner.
Or, we are two door's South of The Dancing Turtle
Hours of Operation:
Opening full time March 15, 2013. Our hours vary, early in the season, we open a little later and close a little earlier, and you can always call for special appt. for you, most of the time by May we are open from 9am until 8pm seven days a week. We are availabe before 9am for ice sales and customers having to leave early and need to pick up their cooler full of fish they previously arranged to take home.
our products can be found:
For now, just at our store in Hatteras Village, NC