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About the Commissioner's Food Safety Forum

The Commissioner’s Food Safety Forum is the event to discuss the future of food safety with the nation’s food safety experts, Congressional Delegation, industry leaders, regulators, public health officials, emergency management, and academia.

Join us for a discussion on High Path Avian Influenza, the current status and implications of the disease and North Carolina’s preparation for possible response activities.

Anyone interested in food safety is encouraged to attend and learn about these issues affecting food safety at all levels of the supply chain.

Please check back soon as more information will be added!

 


 

Hosted by Agriculture Commissioner Steve Troxler

Please contact Ms. Chrissy Waggett at (919) 707-3008 or Christina.Waggett@ncagr.gov for more information.

Thank you to our sponsor!

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